Micronutrient Initiatives

A New Vision for Micronutrients

For improving harvests, human health and the environment

 

The challenge

Demand for food is increasing rapidly, and it will continue to do so. The two main reasons for this increase are the world’s growing population and a shift in diets that requires even more food production capacity. Feeding everybody sustainably remains a huge challenge.

“Sustainably” in this context means healthy without harm to the environment. Meeting human food and nutritional needs within the ecological limits of our planet requires careful attention to production methods. In this brochure, we explain how fertilizers... Read More